Description
- Easy to Clean
- Crafted with Heavy Gauge Aluminum
- Stain Resistance
- Great Compliment with Mixers and Wet Grinders
- Safe and Extra sturdy design
TABAKH non-stick cookware are manufactured in conformation with stringent quality norms to make them consistent with the highest international quality standards for non-stick cookware manufactured anywhere in the world. International specialists and Pioneer in the concept of non-stick cookware conduct quality assessments of Tabakh stainless steel & non-stick cookware units. To the consumer this represents the ultimate Certification of Tabakh quality and provides them the reassurance that both the coating and the cookware are truly world class. To make authentic idlis, one needs The idli stand. This idli stand has six round tiers. Each tier has four concave depressions where the idli batter is poured. The trays are stacked and secured through a center rod, then placed in Its covered pot with just enough boiling water to keep the bottom tray dry. Directions to use: – grease the idli molds and spoon The batter into them. – heat water in the idli cooker. Steam cook for about 12-15 mines on high. – Take out from the fire and let cool for a while and then remove the idlis from the molds.
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